吉(ji)(ji)林省十大名(ming)菜(cai),是(shi)MAIGOO美食小(xiao)編(bian)主要(yao)依據(ju)吉(ji)(ji)林省地區特色菜(cai)、傳統名(ming)菜(cai)、招牌菜(cai)、代表(biao)菜(cai)、宴席菜(cai)等進行(xing)選擇,參(can)(can)(can)考(kao)吉(ji)(ji)林省餐(can)飲與(yu)美食行(xing)業(ye)協會(hui)評(ping)(ping)選的(de)名(ming)菜(cai),根據(ju)菜(cai)品歷史、公眾知名(ming)度,網絡(luo)關注(zhu)指(zhi)數等情(qing)況,參(can)(can)(can)考(kao)中國(guo)烹飪協會(hui)主辦的(de)“世(shi)界發布‘中國(guo)菜(cai)’活(huo)動暨全國(guo)省籍地域經(jing)典名(ming)菜(cai)”之(zhi)"中國(guo)菜(cai)"吉(ji)(ji)林十大經(jing)典名(ming)菜(cai)名(ming)單(dan)(dan),并參(can)(can)(can)考(kao)互(hu)聯網相關排行(xing)榜(bang)/榜(bang)單(dan)(dan),進行(xing)綜合排行(xing)推薦(jian),名(ming)單(dan)(dan)僅(jin)供(gong)參(can)(can)(can)考(kao),如有疑問,歡迎在末尾評(ping)(ping)論/批評(ping)(ping)指(zhi)正。