酒店管理專業畢業后的就業崗位有哪些?餐飲部是酒店主(zhu)要的(de)創(chuang)收部門之一,可(ke)就職的(de)崗位眾多(duo),除(chu)了(le)后(hou)廚外,其他(ta)的(de)崗位及晉(jin)升路線(xian)為:服務(wu)員、傳菜員可(ke)逐(zhu)步晉(jin)升為領班、主(zhu)管、餐廳(ting)經(jing)理(li)(li);洗碗工、洗菜工等可(ke)晉(jin)升為領班、管事部經(jing)理(li)(li);宴會銷(xiao)售(shou)員可(ke)晉(jin)升為咨客、咨客領班/預訂(ding)領班、餐飲事業(ye)發(fa)展部主(zhu)管/經(jing)理(li)(li)。
度假型酒店里往往會設置專門的康樂部門,為個人或團體提供康樂活動,其中有高爾夫球、保齡球、游泳、網球等(deng)。這些活動(dong)均(jun)由康樂(le)(le)部組(zu)織安排,并(bing)設專(zhuan)門人(ren)員(yuan)負責組(zu)織和指導工(gong)作(zuo)。康樂(le)(le)部的主(zhu)管(guan)和其他專(zhuan)職人(ren)員(yuan),應當具備(bei)組(zu)織娛(yu)樂(le)(le)活動(dong)的能力和專(zhuan)長,以(yi)滿足客人(ren)的娛(yu)樂(le)(le)要求。主(zhu)要崗位有各球室主(zhu)管(guan)、棋牌室主(zhu)管(guan)、保健(jian)室主(zhu)管(guan)、游泳健(jian)身(shen)中(zhong)心副經(jing)理、優先娛(yu)樂(le)(le)中(zhong)心副經(jing)理等(deng)。
房(fang)務(wu)部(bu)(bu)包(bao)含前(qian)(qian)(qian)廳部(bu)(bu)和客(ke)房(fang)部(bu)(bu)。不同的酒店在(zai)人員(yuan)(yuan)(yuan)組織(zhi)結構方面(mian)略有差異,有的酒店會將前(qian)(qian)(qian)廳部(bu)(bu)劃分到(dao)其(qi)他部(bu)(bu)門(men)。前(qian)(qian)(qian)廳部(bu)(bu)晉(jin)(jin)(jin)升(sheng)路線(xian):接待員(yuan)(yuan)(yuan)、前(qian)(qian)(qian)臺、前(qian)(qian)(qian)臺領(ling)班(ban)晉(jin)(jin)(jin)升(sheng)至(zhi)大(da)堂副經(jing)理、金鑰(yao)匙(chi)(chi)服務(wu)人員(yuan)(yuan)(yuan)、前(qian)(qian)(qian)廳部(bu)(bu)經(jing)理;門(men)童、禮賓員(yuan)(yuan)(yuan)等晉(jin)(jin)(jin)升(sheng)至(zhi)禮賓領(ling)班(ban)、總(zong)機、大(da)堂副經(jing)理、金鑰(yao)匙(chi)(chi)服務(wu)人員(yuan)(yuan)(yuan)、前(qian)(qian)(qian)廳部(bu)(bu)經(jing)理。客(ke)房(fang)部(bu)(bu)晉(jin)(jin)(jin)升(sheng)路線(xian):服務(wu)員(yuan)(yuan)(yuan)晉(jin)(jin)(jin)升(sheng)至(zhi)樓(lou)層領(ling)班(ban)、樓(lou)層主管(guan)(guan)、客(ke)房(fang)部(bu)(bu)經(jing)理;專業PA晉(jin)(jin)(jin)升(sheng)至(zhi)PA領(ling)班(ban)/主管(guan)(guan)、客(ke)房(fang)部(bu)(bu)經(jing)理。房(fang)務(wu)部(bu)(bu)最高(gao)職務(wu)是(shi)部(bu)(bu)門(men)總(zong)監。
酒店(dian)(dian)(dian)管(guan)(guan)理(li)專(zhuan)業畢業后的就業崗位(wei)有哪(na)些(xie)?人(ren)事(shi)(shi)(shi)部(bu)(bu)(bu)負責(ze)酒店(dian)(dian)(dian)管(guan)(guan)理(li)人(ren)員和服務人(ren)員的選聘、培(pei)訓(xun),是(shi)酒店(dian)(dian)(dian)中的重要部(bu)(bu)(bu)門(men),通常直接接受總經(jing)理(li)的領導和指揮(hui);人(ren)事(shi)(shi)(shi)部(bu)(bu)(bu)除了設有經(jing)理(li)和副經(jing)理(li)崗位(wei)外(wai),還有其(qi)他專(zhuan)職(zhi)崗位(wei),如(ru)人(ren)事(shi)(shi)(shi)專(zhuan)員、人(ren)事(shi)(shi)(shi)主管(guan)(guan)、勞(lao)資專(zhuan)員、勞(lao)資主管(guan)(guan)、培(pei)訓(xun)專(zhuan)員/主管(guan)(guan)等(deng),負責(ze)人(ren)員調配、職(zhi)工培(pei)訓(xun)、工資管(guan)(guan)理(li)等(deng)工作。部(bu)(bu)(bu)分酒店(dian)(dian)(dian)會專(zhuan)門(men)設立(li)培(pei)訓(xun)機構。
總(zong)經(jing)(jing)(jing)辦是(shi)總(zong)經(jing)(jing)(jing)理室的(de)(de)日常辦事機(ji)構,是(shi)企業(ye)發展(zhan)的(de)(de)基本(ben)保障,對推動公司(si)(si)的(de)(de)發展(zhan)進(jin)程有著重要的(de)(de)作用;部(bu)門酒(jiu)店(dian)會將人力資源部(bu)劃分到總(zong)經(jing)(jing)(jing)辦。酒(jiu)店(dian)管(guan)理專業(ye)就業(ye)前(qian)景和(he)就業(ye)方向(xiang):一般(ban)設(she)置的(de)(de)崗位有質檢(jian)專員(yuan)、質檢(jian)部(bu)經(jing)(jing)(jing)理、后勤部(bu)經(jing)(jing)(jing)理、文員(yuan)、總(zong)經(jing)(jing)(jing)理秘書、司(si)(si)機(ji)等。
酒(jiu)店管理專業(ye)畢(bi)業(ye)可(ke)以找什么工作、酒(jiu)店管理專業(ye)畢(bi)業(ye)后的就(jiu)業(ye)崗位有哪些(xie),酒(jiu)店市(shi)場部的基礎(chu)崗位為銷(xiao)售代表(biao),可(ke)晉升至市(shi)場部經理、文(wen)員、總監。MAIGOO。其工作職責(ze)包括但不(bu)限于:制訂年度(du)營銷(xiao)策略和(he)營銷(xiao)計劃(hua)(hua);擬定(ding)并監督(du)執(zhi)行(xing)公關及(ji)促銷(xiao)活動計劃(hua)(hua),計劃(hua)(hua)安排(pai)年、季、月及(ji)專項市(shi)場推廣策劃(hua)(hua);擬定(ding)并監督(du)執(zhi)行(xing)新產品上(shang)市(shi)計劃(hua)(hua)和(he)預算(suan)等。
酒店(dian)采(cai)(cai)(cai)購(gou)(gou)(gou)(gou)(gou)部(bu)的(de)(de)工作職責(ze)包括(kuo)但(dan)不(bu)(bu)限于(yu):實(shi)時掌控市場價格(ge)、技術(shu)信息,不(bu)(bu)斷為公司推薦(jian)新產品(pin)(pin)(pin)、新技術(shu);規(gui)范、考(kao)察、管理供(gong)應商,包括(kuo)價格(ge)、采(cai)(cai)(cai)購(gou)(gou)(gou)(gou)(gou)環境(jing)、產品(pin)(pin)(pin)質量、供(gong)應鏈、數據庫(ku)等;根據產品(pin)(pin)(pin)的(de)(de)價格(ge)、促銷、產品(pin)(pin)(pin)分(fen)類和質量,有(you)效地(di)管理特定貨品(pin)(pin)(pin)的(de)(de)計劃和分(fen)配等。基本(ben)業務(wu)有(you)酒水(shui)/小食采(cai)(cai)(cai)購(gou)(gou)(gou)(gou)(gou)、鮮活食品(pin)(pin)(pin)采(cai)(cai)(cai)購(gou)(gou)(gou)(gou)(gou)、資(zi)產采(cai)(cai)(cai)購(gou)(gou)(gou)(gou)(gou)等,主(zhu)要(yao)崗位(wei)有(you)采(cai)(cai)(cai)購(gou)(gou)(gou)(gou)(gou)專員、采(cai)(cai)(cai)購(gou)(gou)(gou)(gou)(gou)主(zhu)管、采(cai)(cai)(cai)購(gou)(gou)(gou)(gou)(gou)經理等。
“安(an)(an)(an)消(xiao)”即安(an)(an)(an)全消(xiao)防。安(an)(an)(an)全防事故工(gong)作涉(she)及酒(jiu)店建設(she)的方(fang)方(fang)面面,是(shi)酒(jiu)店運營、行政管理的基本工(gong)作。酒(jiu)店管理專(zhuan)業(ye)就業(ye)前景和就業(ye)方(fang)向:安(an)(an)(an)消(xiao)基礎(chu)崗(gang)位有專(zhuan)崗(gang)安(an)(an)(an)消(xiao)員(yuan)(yuan)、停車場安(an)(an)(an)消(xiao)員(yuan)(yuan)、安(an)(an)(an)保消(xiao)防巡查員(yuan)(yuan)、監控員(yuan)(yuan)、娛(yu)樂(le)保安(an)(an)(an)等(deng),可晉升至安(an)(an)(an)消(xiao)部(bu)領班(ban)、安(an)(an)(an)消(xiao)部(bu)主(zhu)管、安(an)(an)(an)消(xiao)部(bu)經理。
酒店(dian)管(guan)理專(zhuan)(zhuan)業(ye)畢業(ye)可以找什么工(gong)(gong)作、酒店(dian)管(guan)理專(zhuan)(zhuan)業(ye)畢業(ye)后從事什么工(gong)(gong)作:工(gong)(gong)程(cheng)(cheng)部(bu)(bu)的主要職責是負責酒店(dian)房(fang)屋(wu)和(he)設(she)備(bei)的維修工(gong)(gong)作,定期做保養和(he)更新;組(zu)織機構包括(kuo)工(gong)(gong)程(cheng)(cheng)部(bu)(bu)辦公(gong)室、鍋(guo)(guo)爐冷凍組(zu)、電工(gong)(gong)組(zu)、維修組(zu)、電梯組(zu)等(deng);基礎崗位有水電工(gong)(gong)、網管(guan)、泥工(gong)(gong)、木(mu)工(gong)(gong)、空(kong)調工(gong)(gong)、電梯工(gong)(gong)、萬能工(gong)(gong)、綠化(hua)專(zhuan)(zhuan)員、鍋(guo)(guo)爐工(gong)(gong)等(deng),可晉(jin)升至工(gong)(gong)程(cheng)(cheng)部(bu)(bu)主管(guan)、工(gong)(gong)程(cheng)(cheng)部(bu)(bu)經理。
財務部的崗位(wei)多少取決于酒店(dian)的規模,一般基礎崗位(wei)有收銀(yin)員(yuan)、收銀(yin)員(yuan)領班、日/夜審核專員(yuan)、出納(na)、費用會(hui)計、成本會(hui)計、資產(chan)會(hui)計、倉(cang)庫(ku)/驗(yan)收員(yuan)等,可晉升至收入主(zhu)管、總賬會(hui)計,然(ran)后是財務部經理、財務部總監。
研究聲明:十大酒店(dian)管理專業就(jiu)業前景和就(jiu)業方向排(pai)(pai)排(pai)(pai)榜,MaiGOO小編(bian)僅(jin)盤(pan)點了(le)部分(fen)具有(you)代表性(xing)的熱門崗位和就(jiu)業方向,是依據酒店(dian)組織結構(gou)、整(zheng)體(ti)(ti)就(jiu)業趨勢、行業發展趨勢、國家政策(ce)利(li)好、行業人才(cai)供需比、媒體(ti)(ti)報(bao)道頻率、網絡關注指數(shu)等多(duo)個指標(biao),并結合互聯網相關排(pai)(pai)行榜綜(zong)合得(de)出。本(ben)文僅(jin)供參(can)考(kao),不作(zuo)就(jiu)業指導。